The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy - Couverture rigide

Mistretta, Giorgio

 
9780091753788: The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy
Couverture rigide
ISBN 10 : 0091753783 ISBN 13 : 9780091753788
Editeur : Ebury Press, 1992

Synopsis

Containing over 200 recipes drawn from all regions of Italy, this book typifies the variety, ingenuity and traditions of Italian cuisine. The book explores the many kinds of ingredients - from the familiar to the exotic - and shows how to prepare these recipes, with feature panels providing detailed information on the ingredients and cooking methods involved. Also included is information on equipment, preparation techniques and the place of food in Italian culture. Illustrated throughout, this book is designed to appeal to both the devotee of Italian cooking and to uninitiated enthusiast who wants to learn more about the secrets of this popular cuisine.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Ebury Press
Date d'édition
1992
Langue
anglais
ISBN 10 
0091753783
ISBN 13 
9780091753788
Reliure
Relié
Nombre de pages
256
Coordonnées du fabricant
non disponible
Personne responsable
Terminal Video
n.pederzini@terminaldistribuzione.com

Via Bruno Buozzi, 24/26,
Granarolo dell'Emilia BO,
Italie

Autres éditions populaires du même titre

9781875202454: The Italian Gourmet : authentic Ingredients and traditional recipes from the kitchens of Italy

Edition présentée

ISBN 10 :  1875202455 ISBN 13 :  9781875202454
Editeur : Weldon Russell, 1992
Couverture rigide