Articles liés à Human Resource Management in the Hospitality Industry:...

Human Resource Management in the Hospitality Industry: A Practitioner's Perspective - Couverture souple

Tesone Ph.D., Dana V.

 
9780131100923: Human Resource Management in the Hospitality Industry: A Practitioner's Perspective
Couverture souple
ISBN 10 : 0131100920 ISBN 13 : 9780131100923
Editeur : Pearson, 2004

Synopsis

For undergraduate- and graduate-level Hospitality Human Resource Management courses.

Written from a practitioners perspective, this straightforward and concise textbook introduces the student to the planning, organizing, influencing, and control functions associated with human resource management in hospitality and tourism organizations. The basis of this book is to present students with the knowledge, skills, and abilities that are required to become a middle level manager in the field of hospitality human resources.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

For undergraduate- and graduate-level Hospitality Human Resource Management courses.

Written from a practitioners perspective, this straightforward and concise textbook introduces the student to the planning, organizing, influencing, and control functions associated with human resource management in hospitality and tourism organizations. The basis of this book is to present students with the knowledge, skills, and abilities that are required to become a middle level manager in the field of hospitality human resources.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Pearson
Date d'édition
2004
Langue
anglais
ISBN 10 
0131100920
ISBN 13 
9780131100923
Reliure
Broché
Nombre de pages
256
Coordonnées du fabricant
non disponible
Personne responsable
Riccardo Bacigalupo
riccardo.bacigalupo@sanoma.it

Sanoma Italia Via Arconati, 1 �
Milano
20135
Italie