Writing in Restaurants Temporarily putting aside his role as playwright, director, and screen-writer, David Mamet digs deep and delivers thirty outrageously diverse vignettes. On subjects ranging from the vanishing American pool hall, family vacations, and the art of being a bitch, to the role of today's actor, his celebrated contemporaries and predecessors, and his undying commitment to the theater, David Mamet's conci... Full description
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Temporarily putting aside his role as playwright, director, and screen-writer, David Mamet digs deep and delivers thirty outrageously diverse vignettes. On subjects ranging from the vanishing American pool hall, family vacations, and the art of being a bitch, to the role of today's actor, his celebrated contemporaries and predecessors, and his undying commitment to the theater, David Mamet's concise style, lean dialogue, and gut-wrenching honesty give us a unique view of the world as he sees it.
"Essays in direct line from Stanislavsky, Chekhov, Shaw, and Brecht"
—Mike Nichols
"Writing in Restaurants is rich with anecdotes . . . composed in precise mellifluous language."
—The Philadelphia Inquirer
"Passion, clarity, commitment, intelligence—just what one would expect from Mamet"
—Sidney Lumet
"Graceful, forceful, hortatory essays of a profoundly moral writer of our time"
—Richard Christiansen, Chicago Tribune
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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