The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes - Couverture souple

Brown, Lynda

 
9780140469660: The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes
Couverture souple
ISBN 10 : 0140469664 ISBN 13 : 9780140469660
Editeur : Penguin, 1998

Synopsis

The Modern Cook's Handbook concentrates on what today's cook really wants to know about food and cooking. Lynda Brown cuts through culinary myths and offers up-to-date rules for success. Full of new ideas, advice and practical tips, The Modern Cook's Handbook explains the easiest and best ways to prepare food, gives common sense advice and is full of dazzingly recipes. It will give everyone who wants to cook the confidence to do so in their own way.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Lynda Brown has written extensively about food and cooking for major newspapers, including The Times, Daily Telegraph and Observer and she has had regular columns in the BBC Vegetarian Good Food magazine and House and Garden. She has also appeared on radio in Woman's Hour and The Food Programme. Her previous books are: Fresh Thoughts on Food (1986) and The Cook's Garden (1990).

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Penguin
Date d'édition
1998
Langue
anglais
ISBN 10 
0140469664
ISBN 13 
9780140469660
Reliure
Broché
Nombre de pages
288
Coordonnées du fabricant
non disponible
Personne responsable
Terminal Video
n.pederzini@terminaldistribuzione.com

Via Bruno Buozzi, 24/26,
Granarolo dell'Emilia BO,
Italie

Autres éditions populaires du même titre

9780718138158: The Modern Cook's Manual

Edition présentée

ISBN 10 :  0718138155 ISBN 13 :  9780718138158
Editeur : Michael Joseph, 1995
Couverture rigide