Articles liés à Fast Food Nation: What The All-American Meal is Doing...
Synopsis
Now the subject of a film by Richard Linklater, Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food.
Britain eats more fast food than any other country in Europe. It looks good, tastes good, and it's cheap. But the real cost never appears on the menu.
Eric Schlosser visits the lab that re-creates the smell of strawberries; examines the safety records of abattoirs; reveals why the fries really taste so good and what lurks between the sesame buns - and shows how fast food is transforming not only our diets but our world.
'Fast Food Nation has lifted the polystyrene lid on the global fast food industry ... and sparked a storm'
Observer
'Has wiped that smirk off the Happy Meal ... Thanks to this man, you'll never eat a burger again'
Evening Standard
'Startling ... Junk food, we learn, is just that ... left this reader vowing never to set foot in one of those outlets again'
Daily Mail
'This book tells you more than you really want to know when you're chomping on that hamburger ... Have a nice day? Listen - you should live so long'
The Times
Eric Schlosser is a correspondent for the Atlantic Monthly. His first book, Fast Food Nation, was a major international bestseller. His work has appeared in the Atlantic Monthly, Rolling Stone and the Guardian. He has received a number of journalistic honours, including a National Magazine Award for an Atlantic Review article on the drug trade, which was later adapted into the book Reefer Madness.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Eric Schlosser is a correspondent for the Atlantic Monthly. He has received a number of journalistic honours, including a National Magazine Award for an Atlantic Review article, Reefer Madness. This is his first book.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
- ÉditeurPenguin
- Date d'édition2002
- ISBN 10 0141006870
- ISBN 13 9780141006871
- ReliureBroché
- Langueanglais
- Numéro d'édition1
- Nombre de pages400
- Coordonnées du fabricantnon disponible
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EUR 5,86 expédition depuis Royaume-Uni vers France
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Fast Food Nation: What The All-American Meal is Doing to the World
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Penguin Books Ltd, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
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Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin Books Ltd, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
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Couverture souple
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Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin Books Ltd, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
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Couverture souple
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Fast Food Nation: What The All-American Meal is Doing to the World
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Softcover. Etat : Très bon. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Ammareal gives back up to 15% of this item's net price to charity organizations. N° de réf. du vendeur F-659-075
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Fast Food Nation: What The All-American Meal is Doing to the World
Vendeur : Ammareal, Morangis, France
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Softcover. Etat : Bon. Edition 2002. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Edition 2002. Ammareal gives back up to 15% of this item's net price to charity organizations. N° de réf. du vendeur F-555-684
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Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin Books Ltd, United Kingdom, London, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Fine. Now the subject of a film by Richard Linklater, Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food. Britain eats more fast food than any other country in Europe. It looks good, tastes good, and it's cheap. But the real cost never appears on the menu. Eric Schlosser visits the lab that re-creates the smell of strawberries; examines the safety records of abattoirs; reveals why the fries really taste so good and what lurks between the sesame buns - and shows how fast food is transforming not only our diets but our world. 'Fast Food Nation has lifted the polystyrene lid on the global fast food industry . and sparked a storm' Observer 'Has wiped that smirk off the Happy Meal . Thanks to this man, you'll never eat a burger again' Evening Standard 'Startling . Junk food, we learn, is just that . left this reader vowing never to set foot in one of those outlets again' Daily Mail 'This book tells you more than you really want to know when you're chomping on that hamburger . Have a nice day? Listen - you should live so long' The Times Eric Schlosser is a correspondent for the Atlantic Monthly. His first book, Fast Food Nation, was a major international bestseller. His work has appeared in the Atlantic Monthly, Rolling Stone and the Guardian. He has received a number of journalistic honours, including a National Magazine Award for an Atlantic Review article on the drug trade, which was later adapted into the book Reefer Madness. N° de réf. du vendeur GOR010464569
Quantité disponible : 2 disponible(s)
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Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin Books Ltd, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. N° de réf. du vendeur GOR003103425
Quantité disponible : 2 disponible(s)
Image d'archives
Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin Books Ltd, United Kingdom, London, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Now the subject of a film by Richard Linklater, Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food. Britain eats more fast food than any other country in Europe. It looks good, tastes good, and it's cheap. But the real cost never appears on the menu. Eric Schlosser visits the lab that re-creates the smell of strawberries; examines the safety records of abattoirs; reveals why the fries really taste so good and what lurks between the sesame buns - and shows how fast food is transforming not only our diets but our world. 'Fast Food Nation has lifted the polystyrene lid on the global fast food industry . and sparked a storm' Observer 'Has wiped that smirk off the Happy Meal . Thanks to this man, you'll never eat a burger again' Evening Standard 'Startling . Junk food, we learn, is just that . left this reader vowing never to set foot in one of those outlets again' Daily Mail 'This book tells you more than you really want to know when you're chomping on that hamburger . Have a nice day? Listen - you should live so long' The Times Eric Schlosser is a correspondent for the Atlantic Monthly. His first book, Fast Food Nation, was a major international bestseller. His work has appeared in the Atlantic Monthly, Rolling Stone and the Guardian. He has received a number of journalistic honours, including a National Magazine Award for an Atlantic Review article on the drug trade, which was later adapted into the book Reefer Madness. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR003102851
Quantité disponible : Plus de 20 disponibles
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Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin 04/04/2002, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
Ancien ou d'occasion
Couverture souple
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
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Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9780141006871
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Fast Food Nation: What The All-American Meal is Doing to the World
Edité par
Penguin 04/04/2002, 2002
ISBN 10 : 0141006870
ISBN 13 : 9780141006871
Ancien ou d'occasion
Couverture souple
Vendeur : Bahamut Media, Reading, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9780141006871
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