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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History - Couverture souple
Synopsis
"If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post
In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
Sarah Rose is a journalist and author of the critically acclaimed For All the Tea in China: How England Stole the World’s Favorite Drink and Changed History. As a journalist, Rose has covered a broad range of beats, including international politics and economics during the Hong Kong handover, finance and business during the end of the dot-com bubble, and the environment. She now writes about food and travel for the Wall Street Journal, Men’s Journal, and Bon Appetit, among others.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Putnam Inc, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. "If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage. N° de réf. du vendeur CIN0143118749VG
Acheter D'occasion
EUR 5,56
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Putnam Inc, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Fair. "If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage. N° de réf. du vendeur CIN0143118749A
Acheter D'occasion
EUR 5,56
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 2 disponible(s)
Image d'archives
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Putnam Inc, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. "If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage. N° de réf. du vendeur 00110728999
Acheter D'occasion
EUR 5,56
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 7 disponible(s)
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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Books, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Couverture souple
Vendeur : Zoom Books Company, Lynden, WA, Etats-Unis
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Etat : very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZBV.0143118749.VG
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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Books, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Couverture souple
Vendeur : Bay State Book Company, North Smithfield, RI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing. N° de réf. du vendeur BSM.1FKSD
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Image d'archives
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Putnam Inc, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : Good. "If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage. N° de réf. du vendeur CIN0143118749G
Acheter D'occasion
EUR 7,40
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 7 disponible(s)
Image d'archives
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Putnam Inc, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : Fair. "If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage. N° de réf. du vendeur CIN0143118749A
Acheter D'occasion
EUR 7,40
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 2 disponible(s)
Image d'archives
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Putnam Inc, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : Very Good. "If ever there was a book to read in the company of a nice cuppa, this is it." -The Washington Post In the dramatic story of one of the greatest acts of corporate espionage ever committed, Sarah Rose recounts the fascinating, unlikely circumstances surrounding a turning point in economic history. By the middle of the nineteenth century, the British East India Company faced the loss of its monopoly on the fantastically lucrative tea trade with China, forcing it to make the drastic decision of sending Scottish botanist Robert Fortune to steal the crop from deep within China and bring it back to British plantations in India. Fortune's danger-filled odyssey, magnificently recounted here, reads like adventure fiction, revealing a long-forgotten chapter of the past and the wondrous origins of a seemingly ordinary beverage. N° de réf. du vendeur CIN0143118749VG
Acheter D'occasion
EUR 7,40
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Books, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Couverture souple
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. N° de réf. du vendeur GICWV.0143118749.A
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
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Image d'archives
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Edité par
Penguin Books, 2011
ISBN 10 : 0143118749
ISBN 13 : 9780143118749
Ancien ou d'occasion
Paperback
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_478368182
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