Free Radicals: A Practical Approach (Practical Approach Series) - Couverture souple

Couverture souple

ISBN 10 : 0199635595 ISBN 13 : 9780199635597

Editeur : Oxford University Press, 1977

Synopsis

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A propos du livre

Revue de presse :

will greatly assist any laboratory wishing to enter the fray in what must be one of the most exciting areas of medicine, nutritional science and food technology ... the introductory sections to each chapter are in themselves small masterpieces of explanation of the states of the arts for which the protocols are relevant. Thus this book will be not just a laboratory manual but should be a bestseller in the student market. (Times Higher Education Supplement)

Présentation de l'éditeur :

Free radicals - reactive, short-lived molecules - are now known to play an important role in a large number of human diseases, including heart disease and cancer, and their study in biological systems has increased enormously in recent years. This volume brings together practical techniques for detecting and measuring free radicals, and for studying their effects. It will be of interest to a wide cross-section of biochemists and clinicians.

À propos de cette édition

• Éditeur: Oxford University Press
• Date d'édition: 1977
• ISBN 10: 0199635595
• ISBN 13: 9780199635597
• Reliure: Broché
• Nombre de pages: 334