Synopsis
Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos des auteurs
Gary A. Polis was a professor in and chair of the Department of Environmental Sciences and Policy at the University of California, Davis, at the time of his death in 2000.
Mary E. Power is a professor of integrative biology at the University of California, Berkeley.
Gary R. Huxel is an assistant professor of biology at the University of South Florida.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Food Webs at the Landscape Level
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University of Chicago Press, 2004
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Food Webs at the Landscape Level
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Food Webs at the Landscape Level (Paperback)
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Paperback. Etat : new. Paperback. Scientists rely on food webscomplex networks that trace the flow of nutrients and energy between species and through ecosystemsto understand the infrastructure of ecological communities.But given the complexities of food websthink of following the flow of nutrients through the microbes, fungi, roots, worms, ants, and birds that pass over or through a single cubic meter of prairie soilit's not difficult to see why most experiments on food-web dynamics focus on small, local habitats. Yet as this book convincingly shows, important insights come when scientists expand the temporal and spatial scope of their research to look at the ways energy, organisms, nutrients, and pollutants flow not just at the local level, but across whole landscapesbetween and among food webs in a wide variety of habitats.Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, Food Webs at the Landscape Level not only shows what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field. Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780226673271
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Food webs: At the Landscape Level
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Food Webs at the Landscape Level
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ISBN 13 : 9780226673271
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Etat : New. Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field Editor(s): Polis, Gary A.; Power, Mary E.; Huxel, Gary R. Num Pages: 528 pages, 4 halftones, 88 line drawings, 20 tables. BIC Classification: PD; PS. Category: (P) Professional & Vocational. Dimension: 199 x 147 x 38. Weight in Grams: 866. . 2004. Illustrated. paperback. . . . . N° de réf. du vendeur V9780226673271
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Food Webs at the Landscape Level (Paperback)
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The University of Chicago Press, Chicago, IL, 2004
ISBN 10 : 0226673278
ISBN 13 : 9780226673271
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Paperback. Etat : new. Paperback. Scientists rely on food webscomplex networks that trace the flow of nutrients and energy between species and through ecosystemsto understand the infrastructure of ecological communities.But given the complexities of food websthink of following the flow of nutrients through the microbes, fungi, roots, worms, ants, and birds that pass over or through a single cubic meter of prairie soilit's not difficult to see why most experiments on food-web dynamics focus on small, local habitats. Yet as this book convincingly shows, important insights come when scientists expand the temporal and spatial scope of their research to look at the ways energy, organisms, nutrients, and pollutants flow not just at the local level, but across whole landscapesbetween and among food webs in a wide variety of habitats.Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, Food Webs at the Landscape Level not only shows what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field. Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9780226673271
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Food Webs at the Landscape Level (Paperback)
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ISBN 10 : 0226673278
ISBN 13 : 9780226673271
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Paperback. Etat : new. Paperback. Scientists rely on food webscomplex networks that trace the flow of nutrients and energy between species and through ecosystemsto understand the infrastructure of ecological communities.But given the complexities of food websthink of following the flow of nutrients through the microbes, fungi, roots, worms, ants, and birds that pass over or through a single cubic meter of prairie soilit's not difficult to see why most experiments on food-web dynamics focus on small, local habitats. Yet as this book convincingly shows, important insights come when scientists expand the temporal and spatial scope of their research to look at the ways energy, organisms, nutrients, and pollutants flow not just at the local level, but across whole landscapesbetween and among food webs in a wide variety of habitats.Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, Food Webs at the Landscape Level not only shows what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field. Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9780226673271
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Food Webs at the Landscape Level
Edité par
University of Chicago Press, 2004
ISBN 10 : 0226673278
ISBN 13 : 9780226673271
Neuf
Couverture souple
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Etat : New. Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field Editor(s): Polis, Gary A.; Power, Mary E.; Huxel, Gary R. Num Pages: 528 pages, 4 halftones, 88 line drawings, 20 tables. BIC Classification: PD; PS. Category: (P) Professional & Vocational. Dimension: 199 x 147 x 38. Weight in Grams: 866. . 2004. Illustrated. paperback. . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780226673271
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