Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum - Couverture rigide
Livre 4 sur 6: A Tasting Course
Synopsis
* Waitrose Weekend's 2024 Festive Books to Gift *
AS SEEN ON CHANNEL 4’S SUNDAY BRUNCH
Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.
From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit’s long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.
Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails – both classic favourites and those with a modern twist – Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
Ian Burrell – also known as the Global Rum Ambassador – was voted the tenth most influential person in the World Drinks industry by Drinks International in 2020. He shares his infectious passion for rum and cocktails with the public the world over through masterclasses, seminars, speeches, and festivals. In 2007, he created RumFest, the world’s first international rum festival, and in 2014 he broke the Guiness World Record for the largest organized rum tasting. Ian works with brands worldwide, and in 2018 he won International Brand Ambassador of the year at the Spirited Awards. He is the current rum and cocktail specialist on Channel 4’s ‘Sunday Brunch’ and was the winner of the IWSC's 2024 Spirits Communicator Trophy.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Rum a Tasting Course
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Dorling Kindersley Publishing, Incorporated, 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
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Rum a Tasting Course : A Flavour-focused Approach to the World of Rum
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Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
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-, 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
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hardcover. Etat : Very Good. Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9780241664575
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Rum a Tasting Course : A Flavour-focused Approach to the World of Rum
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Rum A Tasting Course (Hardcover)
Edité par
Dorling Kindersley Ltd, London, 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
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Hardcover. Etat : new. Hardcover. The ultimate visual guide for all things rum, from its complex history to innovative production techniques, and recipes for well-loved cocktails* Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780241664575
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Rum A Tasting Course
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Dorling Kindersley Ltd, GB, 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
Neuf
Couverture rigide
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. * Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. N° de réf. du vendeur LU-9780241664575
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Rum A Tasting Course
Edité par
Dorling Kindersley Ltd., 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
Neuf
Couverture rigide
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
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HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur GB-9780241664575
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Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
Edité par
DK -, 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
Ancien ou d'occasion
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hardcover. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9780241664575
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Rum A Tasting Course
Edité par
Dorling Kindersley Ltd, GB, 2024
ISBN 10 : 0241664578
ISBN 13 : 9780241664575
Neuf
Couverture rigide
Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. * Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. N° de réf. du vendeur LU-9780241664575
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Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
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