On the Place of Fish in a Hard-Working Diet: With Notes on the Use of Fish in Former Times (Classic Reprint) - Couverture souple
Présentation de l'éditeur
Sunday sermon, to read it through to his cook, feeling sure that if she could understand it his congregation would. Having considerable doubts as to whether the parts of this book which refer to the amounts of Carbon, Hydrogen and Nitrogen in foods would be understood, I have read them to many whom I have taken to be fair types of the intelligence of the kind of readers I have had mostly, though not solely in view the well-informed artizans who use public libraries, and their wives to whom they retail what they have read. The result of these various interviews has been that I have received many suggestions to put in fuller explanations in one place, to leave them out in another, because everybody knows it, to mention where Carbon and Hydrogen and Nitrogen can be seen as it is, no use talking to people about things they cannot see, or not to trouble about chemistry at all, but to tell people how to get cheap fish and explain how to get over little domestic difficulties about fireplaces and hobs and frying-pans I had never dreamt of. I have realized the beauty of the old Greek fable of the man and his sons and his donkey, far more vividly than I ever did as a schoolboy. Though I find there are still parts which to some are not clear, I fear I must let the book go as it is.
(Typographical errors above are due to OCR software and don't occur in the book.)
About the Publisher
Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.
Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Autres éditions populaires du même titre
Résultats de recherche pour On the Place of Fish in a Hard-Working Diet: With Notes...
Image d'archives
On the Place of Fish in a Hard-Working Diet (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book provides an overview of the historical and literary role of fish as a food source throughout history. It examines the scientific understanding of the nutritional value of fish and the discovery of the critical role it plays in providing sources of carbon, hydrogen, oxygen, and nitrogen within a healthy diet. Turning to the present day, the author discusses how this knowledge has influenced public dietaries and come to be widely employed in the modern-day world. This book is a foundational text that sheds light on the historical development of this understanding and the practical application of this knowledge within hard-working communities, as well as a close look at the nutritional benefits of fish. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780243268177_0
Acheter neuf
EUR 17,12
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
Image d'archives
On the Place of Fish in a HardWorking Diet With Notes on the Use of Fish in Former Times Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780243268177
Acheter neuf
EUR 24,61
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
Image d'archives
On the Place of Fish in a HardWorking Diet With Notes on the Use of Fish in Former Times Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780243268177
Acheter neuf
EUR 25,83
Expédition à EUR 4,81
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)