Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book explores the history and science behind food security, with a particular focus on how industrialization has impacted the way we grow, distribute, and consume food. The author argues that the industrial food system is unsustainable and that we need to adopt more sustainable practices in order to ensure food security for future generations. The book draws on a variety of sources, including historical documents, scientific studies, and interviews with farmers, activists, and policymakers. It provides a comprehensive overview of the challenges facing the food system today and offers a roadmap for creating a more sustainable and equitable future. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780243383900_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780243383900
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780243383900
Quantité disponible : 15 disponible(s)