The Biology of Poultry Keeping (Classic Reprint) - Couverture souple

Pearl, Raymond

9780259914181: The Biology of Poultry Keeping (Classic Reprint)

Couverture souple

ISBN 10 : 0259914185 ISBN 13 : 9780259914181

Editeur : Forgotten Books, 2018

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.

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�diteur: Forgotten Books
Date d'�dition: 2018
Langue: anglais
ISBN 10: 0259914185
ISBN 13: 9780259914181
Reliure: Broch�
Nombre de pages: 28
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The Biology of Poultry Keeping (Classic Reprint)

Raymond Pearl

Edit� par Forgotten Books, 2017

ISBN 10 : 0259914185 ISBN 13 : 9780259914181

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Vendeur : Forgotten Books, London, Royaume-Uni

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Paperback. Etat : New. Print on Demand. This insightful text begins by exploring the universal appeal of poultry-keeping, then tackles the fundamentals needed to make a profitable venture in this field. The author emphasizes that success in poultry farming relies on three pillars: superior stock, proper care, and sound business practices. Focusing on the biological aspects of poultry keeping, the author discusses selecting good stock, housing, and feeding practices. The author stresses the critical nature of recognizing individuality when choosing and managing poultry stock, and that maintaining genetic health through selective breeding can lead to improved stock. The author cautions against inbreeding in an indiscriminate manner, and deems it a tool for improving stock when managed correctly. The text concludes with a discussion of housing and feeding, reflecting on the advances made in poultry husbandry and management. The author emphasizes that the well-being of poultry depends on fresh air, dryness, avoidance of drafts, sunlight, and cleanliness. The author also discusses selecting the right feeding strategy and highlights the importance of variety in poultry diets. Overall, this book offers a balanced blend of theory and practical guidance on poultry husbandry. By considering both biological and management aspects, this text equips the reader with a thoughtful and thorough approach in pursuing poultry farming. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N� de r�f. du vendeur 9780259914181_0

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