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Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from A Treatise Concerning the Properties and Effects of Coffee (Classic Reprint)
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work''s historical value.The digital edition of all books may be viewed on our website before purchase.
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A Treatise Concerning the Properties and Effects of Coffee (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book examines the history and impact of coffee, an ubiquitous beverage consumed globally. Originating in East Africa, it quickly gained traction throughout the Muslim world, becoming a popular drink in the Ottoman Empire by the middle of the 16th century. The author provides an overview of coffeeâs historical significance and explores topics like its medicinal properties, its introduction to Europe, and its impact on social and religious customs. It examines the trends in coffee consumption across cultures, tracing its journey from a luxury item to a daily staple. The author provides helpful tips on roasting coffee beans and includes insights into the health benefits of this beloved beverage. Ultimately, this book offers a well-rounded perspective on the cultural and physiological impact of coffee, making it a valuable resource for anyone interested in its history, traditions, and effects. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780260119964_0
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EUR 16,79
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Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
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A Treatise Concerning the Properties and Effects of Coffee (Classic Reprint)
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780260119964
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EUR 26,71
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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A Treatise Concerning the Properties and Effects of Coffee (Classic Reprint)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780260119964
Acheter neuf
EUR 25,42
Expédition à EUR 3,83
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)