The digital edition of all books may be viewed on our website before purchase. Excerpt from Federal-Grant Research at the State Agricultural Experiment Stations: Projects on Food Science and Technology; Section B: Food Engineering, Processing, Product and Process Development, Utilization and Waste Disposal (Classic Reprint)
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book explores food science and technology, comprising over 1,000 research projects conducted by State Agricultural Experiment Stations throughout the United States. Studies included within encompass every conceivable food group, from meat and dairy products to vegetables, fruits, and grains. Each section thoroughly documents the current state of research within its topic, and the breadth of subject matter addressed by the author lays bare the complexity inherent to the modern food industry. This book serves as an indispensable reference guide for food scientists, government regulators, food producers, and laypeople seeking a comprehensive look at today's food system. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780260455949_0
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Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780260455949
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780260455949
Quantité disponible : 15 disponible(s)