Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book seeks to determine the status of corn quality at a critical point in the development of commercial corn grading. The author examines corn grading practices in the early 20th century, focusing on methods to classify and assess corn condition and value for commercial purposes. Rather than relying solely on traditional methods like visual inspection, the book introduces acidity as a key indicator in evaluating corn quality, exploring the link between a corn sample's acidity level and factors like viability, temperature, and overall soundness. The research presented here not only advances a new approach for determining corn quality but also provides valuable historical insights into commercial grading practices of the past. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780260553980_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780260553980
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780260553980
Quantité disponible : 15 disponible(s)