Prepackaging Tomatoes (Classic Reprint) - Couverture souple

William A. Aronow

9780260837950: Prepackaging Tomatoes (Classic Reprint)

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ISBN 10 : 0260837954 ISBN 13 : 9780260837950

Editeur : Forgotten Books, 2018

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work''s historical value.The digital edition of all books may be viewed on our website before purchase.

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�diteur: Forgotten Books
Date d'�dition: 2018
Langue: anglais
ISBN 10: 0260837954
ISBN 13: 9780260837950
Reliure: Broch�
Nombre de pages: 68
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Prepackaging Tomatoes (Classic Reprint)

William A. Aronow, James E. Bryan

Edit� par Forgotten Books, 2017

ISBN 10 : 0260837954 ISBN 13 : 9780260837950

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Vendeur : Forgotten Books, London, Royaume-Uni

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Paperback. Etat : New. Print on Demand. This book reveals the substantial inefficiencies observed within the tomato prepackaging industry, and offers practical solutions that could lead to a 36% increase in productivity for those who adopt its advice. With an estimated saving of over 2 million dollars annually in direct labor costs alone, this book is of particular interest to plant owners and managers, particularly those using extensive manual operations. The solutions stem from a study of 14 tomato prepackaging plants. It was found that sorting and packaging operations were the most inefficient areas. Setting up and filling consumer packages with tomatoes accounted for 15% of the total direct labor used in the 14 plants. The most efficient method of filling trays was partial tray filling at a conveyor belt, whereby each operator placed 1 or 2 tomatoes into a mechanically set-up tray moving down a conveyor, enabling a crew of 10 tray-fillers to set up and fill consumer packages of tomatoes an hour, as compared with an average of 2,250 consumer packages an hour, the average production rate found in the 14 plants surveyed. Sorting the tomatoes accounted for 26% of the total direct labor used, and the most efficient method was sorting from 1 conveyor belt onto other conveyor belts, a method which required only 20 man-hours to sort a carload of tomatoes, compared with an average of 34 man-hours found in the 14 plants surveyed. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N� de r�f. du vendeur 9780260837950_0

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