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American Rationing During the First World War: A Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science, ... College of Agriculture and Applied Science - Couverture rigide
Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from American Rationing During the First World War: A Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science, Department of History and Government, Kansas State College of Agriculture and Applied Science
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work''s historical value.The digital edition of all books may be viewed on our website before purchase.
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American Rationing During the First World War (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book delves into the history of food control and rationing in the United States during World War I. The author provides an overview of the rationing systems established by the U.S. Food Administration, examining how they impacted the lives of ordinary Americans. The book also explores the challenges faced by Herbert Hoover, the head of the Food Administration, as he navigated the complexities of wartime food production and distribution. By shedding light on the origins and implementation of food rationing in the U.S., this book offers valuable insights into the role of government intervention in ensuring food security during times of crisis. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780265078686_0
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EUR 17,18
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Expédition depuis Royaume-Uni vers Etats-Unis
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American Rationing During the First World War: A Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science, Department of History and Government, Kansas State College of Agriculture and Applied Science
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780265078686
Acheter neuf
EUR 27,30
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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American Rationing During the First World War: A Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science, Department of History and Government, Kansas State College of Agriculture and Applied Science
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780265078686
Acheter neuf
EUR 25,92
Expédition à EUR 3,89
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)