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Rawleigh's Good Health Guide and Cook Book (Classic Reprint): 1889-1930 - Couverture souple

W. T. Rawleigh

 
9780265999172: Rawleigh's Good Health Guide and Cook Book (Classic Reprint): 1889-1930

Synopsis

Historic health and home cooking wisdom from Rawleigh’s Good Health Guide and Cook Book

Discover a practical manual that blends nutrition guidance with everyday recipes from the late 19th to early 20th century. This edition presents how Rawleigh’s approach shaped affordable, reliable products and simple, wholesome meals for daily life.

This book offers a window into early health guidance, from how to balance calories to using common ingredients like bran, cocoa, and baking powder. It also includes practical recipes and home-care tips meant to support well‑being and everyday cooking.
  • Practical nutrition: how to choose foods and balance calories for daily energy
  • Cooking ideas: bran-based recipes, macaroni dishes, puddings, and desserts
  • Household hygiene: disinfection tips and safe kitchen practices
  • Product guidance: insights on baking powder, vanilla, cocoa, and other staples
Ideal for readers of historical cookbooks and readers curious about early health manuals and domestic science.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.