Excerpt from Wheat Rosette and Its Control: In Cooperation With Office of Cereal Investigations, Bureau of Plant Industry, U. S. Department of Agriture
Rosette is a disease of unknown cause occurring on a few varieties of winter wheat. Altho in many ways it behaves as a definite disease restricted to these varieties, there are indications that it may constitute only a very severe phase of what appears to be a mosaic disease occurring on a rather large number of winter wheats.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book details the discovery and research of wheat rosette, a disease that plagues winter wheat crops in the United States. The author begins by detailing the initial discovery of the disease in 1919 and the early investigations into its cause. The author then discusses the various theories about the cause of wheat rosette, including the possibility that it is caused by a virus or a fungus. The author also discusses the various methods that have been used to control the disease, including the use of resistant varieties of wheat. The book concludes with a discussion of the significance of the research on wheat rosette and its implications for the future of wheat production. The author argues that the research on wheat rosette has led to a better understanding of the disease and has helped to develop new methods for its control. This book is a valuable resource for anyone interested in the history of wheat rosette, the methods used to study it, and the development of new methods for its control. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780266626848_0
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