Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from Cups and Spoons: A Collection of Tested and Approved Recipes (Classic Reprint)
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Cups and Spoons: A Collection of Tested and Approved Recipes (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This comprehensive cookbook, authored by an experienced culinary expert, offers a vast collection of delectable recipes, ranging from classic favorites to innovative culinary creations. The book encompasses a wide spectrum of cooking techniques and cuisines, providing readers with expert guidance on preparing mouthwatering dishes for every occasion. The author meticulously presents the fundamental principles of cooking, ensuring that both novice and seasoned cooks can master the art of creating delicious meals. With its accessible instructions and detailed explanations, this book empowers readers to confidently navigate the nuances of various cooking methods. Beyond the practical aspects of cooking, the book also explores the rich cultural and historical significance of food. The author delves into the origins of beloved dishes, unraveling the fascinating stories behind their creation and evolution. Through this exploration, readers gain a deeper appreciation for the interconnectedness of food and human history. The book's insightful commentary on the themes of nourishment, community, and cultural identity invites readers to reflect on the profound impact of food on our lives. The author skillfully weaves together practical culinary knowledge with thought-provoking observations, creating a holistic and engaging culinary experience for readers. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780282051396_0
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EUR 16,24
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Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
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Cups and Spoons: A Collection of Tested and Approved Recipes (Classic Reprint)
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780282051396
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EUR 25,63
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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Cups and Spoons: A Collection of Tested and Approved Recipes (Classic Reprint)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780282051396
Acheter neuf
EUR 25
Expédition à EUR 3,85
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)