The digital edition of all books may be viewed on our website before purchase. Excerpt from Hogology: Suggestions and Better Methods of Profitably Bringing Mr. Pig From Farrowing to Market, Moulded Into a Readable Story; One Hundred and One Fully Illustrated Descriptions of Hog-Lot Devices and Accessories That Are in Practical Use on Different H
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work''s historical value.The digital edition of all books may be viewed on our website before purchase.
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book delves into the world of hog raising, a vital industry in the early 20th century. The author, a seasoned observer of the American farm, provides a comprehensive guide for both aspiring and established hog farmers, drawing on his extensive experience visiting hundreds of farms. Written in a captivating narrative style, the book blends practical advice with a rich understanding of the historical context of hog production in the United States. The text explores the importance of breed selection, proper feeding and housing, and the challenges of disease and parasite management. The author emphasizes the crucial role of hogs in both meat production and land fertility, arguing that a focus on hog-raising can bolster the American farm economy. Ultimately, this book aims to empower readers with the knowledge and confidence to succeed in the demanding yet rewarding world of hog farming. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780282458041_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780282458041
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780282458041
Quantité disponible : 15 disponible(s)