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The Boston Cooking-School Magazine of Culinary Science and Domestic Economics, Vol. 8: June-July 1903, May 1904 (Classic Reprint) - Couverture souple
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The Boston Cooking-School Magazine of Culinary Science and Domestic Economics,
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Print on Demand. Delve into the architectural manifestations of American history and culture within this meticulously detailed volume. The author constructs a compelling narrative that traces the evolution of American domes, steeples, and porches from the nation's earliest colonial origins right up to the present day. Through an investigation of building projects across vast historical landscapes, the pages bring to light the myriad ways in which architectural styles have both chronicled and shaped the diverse social dynamics of the United States. An exploration of the profound connections between architecture and the American people, this study offers a fresh perspective on the enduring relationship between how we build and who we are. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780282589790_0
Acheter neuf
EUR 26,13
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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The Boston CookingSchool Magazine of Culinary Science and Domestic Economics, Vol 8 JuneJuly 1903, May 1904 Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780282589790
Acheter neuf
EUR 41,20
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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The Boston CookingSchool Magazine of Culinary Science and Domestic Economics, Vol 8 JuneJuly 1903, May 1904 Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780282589790
Acheter neuf
EUR 35,39
Expédition à EUR 7,87
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)