Articles liés à The Hay Diet Made Easy: A Practical Guide to Food Combining
Synopsis
THE book to buy if you have found other food books difficult to follow and put into practice. Written by a trained nurse who has herself followed the Hay Diet since 1988, it not only gives you the essential guidelines without long, complex explanations, but provides a powerful healing programme that will make you feel super-well.
You will find:
- The basic principles of food combining explained simply and succinctly
- Diagrams at every stage to give you an at-a-glance guide
- Detailed lists of meals and menus to help you choose the right combinations
- Coded tables of foods for easy reference
- A guide to changing over to the Hay Diet - advice on the hidden ailments that may go unrecognised - from low blood sugar and candida to allergies and food intolerances - and how the Hay Diet helps
- How to adapt the Hay Diet to your individual needs.
It takes time to get used to any new diet regime, but with The Hay Diet Made Easy you will find it simplicity itself: just follow the author's meal ideas until you feel confident enough to devise your own, and the spectacular benefits you will discover will more than compensate for the adjustments you have to make in your old eating habits.
Dr William Hay devised the Hay diet in the early twentieth century as a way to help the body digest food more easily (by separating protein meals from carbohydrate meals). This book clearly sets out the diet in accessible terms, as well as providing diagrams to explain its principles. Jackie Habgood also shows how common health problems such as candida and hypoglycaemia can be alleviated by the Hay diet.No other book presents the basics of this diet so simply or practically.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Jackie Habgood is the author of two self-help books first published in the late 1990s, The Hay Diet Made Easy and Get Well With The Hay Diet.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Hay Diet Made Easy - A Practical Guide to Food Combining
Edité par
Souvenir Press, 2000
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
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The Hay Diet Made Easy - A Practical Guide to Food Combining
Edité par
Souvenir Press, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
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The Hay Diet Made Easy - A Practical Guide to Food Combining
Edité par
Souvenir Press, 1998
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
Softcover
Vendeur : Ammareal, Morangis, France
Évaluation du vendeur 5 sur 5 étoiles
Softcover. Etat : Bon. Légères traces d'usure sur la couverture. Une ou plusieurs pages légèrement déchirées. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Slight signs of wear on the cover. One or several slightly torn pages. Ammareal gives back up to 15% of this item's net price to charity organizations. N° de réf. du vendeur C-807-243
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The Hay Diet Made Easy - A Practical Guide to Food Combining
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Souvenir Press Ltd 22/05/1997, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
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Couverture souple
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Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9780285633797
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The Hay Diet Made Easy - A Practical Guide to Food Combining
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Profile Books Ltd, United Kingdom, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. THE book to buy if you have found other food books difficult to follow and put into practice. Written by a trained nurse who has herself followed the Hay Diet since 1988, it not only gives you the essential guidelines without long, complex explanations, but provides a powerful healing programme that will make you feel super-well. You will find: - The basic principles of food combining explained simply and succinctly - Diagrams at every stage to give you an at-a-glance guide - Detailed lists of meals and menus to help you choose the right combinations - Coded tables of foods for easy reference - A guide to changing over to the Hay Diet - advice on the hidden ailments that may go unrecognised - from low blood sugar and candida to allergies and food intolerances - and how the Hay Diet helps - How to adapt the Hay Diet to your individual needs. It takes time to get used to any new diet regime, but with The Hay Diet Made Easy you will find it simplicity itself: just follow the author's meal ideas until you feel confident enough to devise your own, and the spectacular benefits you will discover will more than compensate for the adjustments you have to make in your old eating habits. Dr William Hay devised the Hay diet in the early twentieth century as a way to help the body digest food more easily (by separating protein meals from carbohydrate meals). This book clearly sets out the diet in accessible terms, as well as providing diagrams to explain its principles. Jackie Habgood also shows how common health problems such as candida and hypoglycaemia can be alleviated by the Hay diet.No other book presents the basics of this diet so simply or practically. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR000478962
Quantité disponible : 6 disponible(s)
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The Hay Diet Made Easy - A Practical Guide to Food Combining
Vendeur : Bahamut Media, Reading, Royaume-Uni
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Paperback. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9780285633797
Quantité disponible : 11 disponible(s)
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The Hay Diet Made Easy : A Practical Guide to Food Combining
Edité par
Souvenir Press Limited, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
Couverture souple
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The Hay Diet Made Easy : A Practical Guide to Food Combining
Edité par
Souvenir Press Limited, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
Couverture souple
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
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Etat : Good. 0th Edition. Ships from the UK. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur GRP8097424
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The Hay Diet Made Easy: A Practical Guide to Food Combining
Edité par
Souvenir Press, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
Couverture souple
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The Hay Diet Made Easy: A Practical Guide to Food Combining
Edité par
Souvenir Press, 1997
ISBN 10 : 0285633791
ISBN 13 : 9780285633797
Ancien ou d'occasion
Paperback
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