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Operations Management for the Hospitality Industry: A Resource Based Approach - Couverture souple

Johns, Nicholas; Edwards, John

 
9780304329229: Operations Management for the Hospitality Industry: A Resource Based Approach

Synopsis

Part of a series providing the basis for a complete marketing course or module for students of hospitality and tourism, this text functions as an integrated guide for full-time degree or diploma students, or those on postgraduate or short courses. Each chapter has review questions and exercises.

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