Immersion blenders aren't just for smoothies anymore - in fact, the best and most creative uses of the handheld immersion blender are to smooth sauces, help cooks avoid transferring hot liquids from stovetop to blender and back again, and to make ice creams and other desserts. Far from the tried and-true, "Your Kitchen's Magic Wand" includes fresh and surprising recipes for dishes such as: penne with green peppercorn cream sauce; veal saffron meatloaf; beef tenderloin steaks; stuffed with brie in a cranberry balsamic reduction; asparagus with mayonnaise verte; and peach-orange pudding. The more than sixty recipes in this book maximize the magic talents of the immersion blender and breathe new life into a well-used kitchen companion.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : Bay State Book Company, North Smithfield, RI, Etats-Unis
Etat : good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing. N° de réf. du vendeur BSM.1G7JS
Quantité disponible : 1 disponible(s)
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. Includes more than sixty recipes for dishes such as: penne with green peppercorn cream sauce; veal saffron meatloaf; beef tenderloin steaks; stuffed with brie in a cranberry balsamic reduction; asparagus with mayonnaise verte; and peach-orange pudding. N° de réf. du vendeur 00110892017
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 402430-6
Quantité disponible : 2 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 8353243-6
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0312355416I2N00
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0312355416I5N00
Quantité disponible : 1 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. Includes more than sixty recipes for dishes such as: penne with green peppercorn cream sauce; veal saffron meatloaf; beef tenderloin steaks; stuffed with brie in a cranberry balsamic reduction; asparagus with mayonnaise verte; and peach-orange pudding. N° de réf. du vendeur CIN0312355416VG
Quantité disponible : 1 disponible(s)
Vendeur : SELG Inc. Booksellers, New York, NY, Etats-Unis
hardcover. Etat : Fine. Etat de la jaquette : Fine. Hardcover with dust jacket. Stated First Edition. 1st printing (complete number line). Appears unread. No markings. Fast shipping from NYC! N° de réf. du vendeur 052220264
Quantité disponible : 1 disponible(s)
Vendeur : GoldBooks, Denver, CO, Etats-Unis
Hardcover. Etat : new. New Copy. Customer Service Guaranteed. N° de réf. du vendeur 13E73_75_0312355416
Quantité disponible : 1 disponible(s)
Vendeur : Shakespeare Book House, Rockford, IL, Etats-Unis
Etat : new. N° de réf. du vendeur EBBV.0312355416.N
Quantité disponible : 1 disponible(s)