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Description du livre Hardcover. Etat : New. In shrink wrap. N° de réf. du vendeur 67-01018
Description du livre Hardcover. Etat : new. New. Fast Shipping and good customer service. N° de réf. du vendeur Holz_New_0316051535
Description du livre Hardcover. Etat : new. New. N° de réf. du vendeur Wizard0316051535
Description du livre Hardcover. Etat : new. New Copy. Customer Service Guaranteed. N° de réf. du vendeur think0316051535
Description du livre Etat : new. N° de réf. du vendeur FrontCover0316051535
Description du livre Hardcover. Etat : New. 1st Edition. New research shows that up to 25 per cent of men in their 30s have microscopic, latent prostate cancer. By the time a man enters his 50s, the figure is even higher - 40 per cent. In some men, these cancers remain dormant, but in others they can become significant tumours, sometimes at great speed. As with breast cancer, Dr. Arnot has found that the foods men eat can have a profound influence on whether or not they get prostate cancer. In this book he explains what these foods are and how they can be used as part of an eating plan. His menus are based on the incredibly varied, time-tested and delicious cuisines from other cultures where the incidence of prostate cancer is dramatically lower than in the Western world. With recipes, advice on eating out and on the run, stress-busting techniques, fitness programmes, a self-test for assessing your own risk, and other prostate cancer-fighting strategies such as promising new drugs and supplements, this book should be a useful health reference for men. N° de réf. du vendeur 001976
Description du livre Etat : New. New. In shrink wrap. Looks like an interesting title! 1. N° de réf. du vendeur Q-0316051535