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Minimizing, Recognizing, and Managing Endoscopic Adverse Events: An Issue of Gastrointestinal Endoscopy Clinics - Couverture rigide
Livre 18 sur 38: The Clinics: Internal Medicine
Synopsis
This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Présentation de l'éditeur
This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, an Issue of Gastrointestinal Endoscopy Clinics
Edité par
Elsevier Health Sciences Dez 2014, 2014
ISBN 10 : 0323341756
ISBN 13 : 9780323341752
Neuf
Couverture rigide
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices. Englisch. N° de réf. du vendeur 9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics (Hardcover)
Edité par
Elsevier - Health Sciences Division, Philadelphia, 2014
ISBN 10 : 0323341756
ISBN 13 : 9780323341752
Neuf
Couverture rigide
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
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Hardcover. Etat : new. Hardcover. Endoscopic Complications: Minimizing, Recognizing, and Managing, An Issue of Gastrointestinal Endoscopy Clinics Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, an Issue of Gastrointestinal Endoscopy Clinics : Volume 25-1
Edité par
Elsevier Health Sciences, 2014
ISBN 10 : 0323341756
ISBN 13 : 9780323341752
Neuf
Couverture rigide
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This issue would review a broad range of endoscopic complications throughout the entire GI tract and include complications related to almost all types of endoscopic procedures. Typically, articles and endoscopy courses only briefly mention specific types of complications related to one or two endoscopic procedures. To date, this would be the only issue whose sole focus is on endoscopic complications and their management and will prove a useful resource for the gastroenterologist. The authors will be expert endoscopists from around the country whose knowledge of this topic should be far ranging and include use of new devices. N° de réf. du vendeur 9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
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Etat : New. Series: The Clinics: Internal Medicine. BIC Classification: MJH. Category: (P) Professional & Vocational. Dimension: 239 x 153 x 13. Weight in Grams: 448. . 2014. hardcover. . . . . N° de réf. du vendeur V9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events: An Issue of Gastrointestinal Endoscopy Clinics
Edité par
Elsevier Science Health Science, 2015
ISBN 10 : 0323341756
ISBN 13 : 9780323341752
Neuf
Couverture rigide
Vendeur : Revaluation Books, Exeter, Royaume-Uni
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Hardcover. Etat : Brand New. 9.00x6.10x0.60 inches. In Stock. N° de réf. du vendeur x-0323341756
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
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Etat : New. Series: The Clinics: Internal Medicine. BIC Classification: MJH. Category: (P) Professional & Vocational. Dimension: 239 x 153 x 13. Weight in Grams: 448. . 2014. hardcover. . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780323341752
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Minimizing, Recognizing, and Managing Endoscopic Adverse Events, An Issue of Gastrointestinal Endoscopy Clinics (Hardcover)
Edité par
Elsevier - Health Sciences Division, Philadelphia, 2014
ISBN 10 : 0323341756
ISBN 13 : 9780323341752
Neuf
Couverture rigide
Vendeur : AussieBookSeller, Truganina, VIC, Australie
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Hardcover. Etat : new. Hardcover. Endoscopic Complications: Minimizing, Recognizing, and Managing, An Issue of Gastrointestinal Endoscopy Clinics Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9780323341752
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