EUR 1,05 expédition depuis Etats-Unis vers France
Destinations, frais et délaisVendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780331188059
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780331188059
Quantité disponible : 15 disponible(s)
Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book explores the effects of copious water consumption during meals on nitrogen distribution in the human body. The author conducted experiments involving two subjects who consumed additional water with their meals for five days, followed by a post-water period of three to five days. The results revealed an initial increase in total nitrogen excretion, followed by a decrease. Creatine, an indicator of muscular disintegration, appeared in the urine during the water period, suggesting that the water stimulated protein catabolism. The study also found increased ammonia excretion, indicating enhanced gastric juice production. These findings highlight the complex interplay between water intake, protein metabolism, and muscular function. The author concludes that while copious water drinking initially stimulates protein breakdown, it ultimately promotes more efficient use of dietary protein and may have positive effects on overall metabolism. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780331188059_0
Quantité disponible : Plus de 20 disponibles