Food Inspection and Analysis: For the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists (Classic Reprint) - Couverture souple
Autres éditions populaires du même titre
Résultats de recherche pour Food Inspection and Analysis: For the Use of Public...
Image fournie par le vendeur
Food Inspection and Analysis (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book provides a comprehensive examination of food analysis and official control. Targeting both government analysts and food economists, the author presents both the scientific and practical applications of the field. Chapters cover methods for assessing food purity, the composition and nutritive value of different foods, the detection of adulterants, and the enforcement of food laws. The book also includes a glossary of terms and an index for ease of reference. Ultimately, this book offers invaluable insights into the importance of food analysis in ensuring the safety and quality of our food supply. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780331711745_0
Acheter neuf
EUR 32,54
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles