Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from Creamery Cold Storage
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Creamery Cold Storage (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This guide offers progressive instructions to construct and operate an efficient creamery cold storage facility, indispensable for preserving the quality and value of dairy products. With the rising global demand for butter, the author presents important insights into a crucial component of the dairy industry at the turn of the twentieth century. The book is an invaluable resource for creamery owners and managers, and its guidance has profound implications for the quality and availability of dairy products worldwide. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780331988086_0
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EUR 15,39
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Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
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