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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes - Couverture souple
Synopsis
Each of the 150 recipes in this book aims to capture the qualities of each Mediterranean region they represent. Featuring traditional dishes from Italy, Spain and France, such as Gazpacho, it also includes more unusual North African and Eastern recipes, such as Tunisian aubergine omelette.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
- ÉditeurMacmillan
- Date d'édition1998
- ISBN 10 0333628047
- ISBN 13 9780333628041
- ReliureBroché
- Langueanglais
- Nombre de pages256
- Coordonnées du fabricantnon disponible
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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Edité par
Macmillan, 1998
ISBN 10 : 0333628047
ISBN 13 : 9780333628041
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. N° de réf. du vendeur GOR005411518
Quantité disponible : 2 disponible(s)
Image d'archives
Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Edité par
Macmillan, 1998
ISBN 10 : 0333628047
ISBN 13 : 9780333628041
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR001571393
Quantité disponible : 5 disponible(s)
Image d'archives
Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Edité par
Macmillan, 1998
ISBN 10 : 0333628047
ISBN 13 : 9780333628041
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. N° de réf. du vendeur GOR005432337
Quantité disponible : 1 disponible(s)
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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Vendeur : Bahamut Media, Reading, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9780333628041
Quantité disponible : 1 disponible(s)
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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9780333628041
Quantité disponible : 1 disponible(s)
Image d'archives
Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Edité par
Macmillan, 1997
ISBN 10 : 0333628047
ISBN 13 : 9780333628041
Ancien ou d'occasion
Paperback
Vendeur : Lady Lisa's Bookshop, Chester, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : Used: Acceptable. Paperback - 1997 - fair condition. Each of the 150 recipes in this book aims to capture the qualities of each Mediterranean region they represent. Featuring traditional dishes from Italy, Spain and France, such as Gazpacho, it also includes more unusual North African and Eastern recipes, such as Tunisian aubergine omelette. N° de réf. du vendeur 16631
Quantité disponible : 1 disponible(s)