The Chemical Composition of Apples and Cider. I. The Composition of Apples in Relation to Cider and Vinegar Production. II. The Composition of Cider ... by Dominant Fermentation With Pure Yeasts - Couverture rigide

Alwood, William Bradford ; Davidson, Robert James ; Moncure, W A P

9780342596409: The Chemical Composition of Apples and Cider. I. The Composition of Apples in Relation to Cider and Vinegar Production. II. The Composition of Cider ... by Dominant Fermentation With Pure Yeasts

Couverture rigide

ISBN 10 : 0342596403 ISBN 13 : 9780342596409

Editeur : Franklin Classics, 2018

L'�dition de cet ISBN n'est malheureusement plus disponible.

D�tails de l'�dition

�diteur: Franklin Classics
Date d'�dition: 2018
Langue: anglais
ISBN 10: 0342596403
ISBN 13: 9780342596409
Reliure: Reli�
Nombre de pages: 50
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible