The Complete Confectioner, Pastry-Cook, and Baker. Plain and Practical Directions for Making Confectionary and Pastry, and for Baking; With Upwards of ... All Sorts of Preserves, Sugar-Boiling, Comfit - Couverture souple

Parkinson, Eleanor

9780344881237: The Complete Confectioner, Pastry-Cook, and Baker. Plain and Practical Directions for Making Confectionary and Pastry, and for Baking; With Upwards of ... All Sorts of Preserves, Sugar-Boiling, Comfit

Couverture souple

ISBN 10 : 0344881237 ISBN 13 : 9780344881237

Editeur : Franklin Classics Trade Press, 2018

L'�dition de cet ISBN n'est malheureusement plus disponible.

D�tails de l'�dition

�diteur: Franklin Classics Trade Press
Date d'�dition: 2018
Langue: anglais
ISBN 10: 0344881237
ISBN 13: 9780344881237
Reliure: Broch�
Nombre de pages: 158
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible