Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Etat : Near Fine. Color Photographs (illustrateur). **Bundle Up & Save On Postage** Soft cover, staple binding 5.5 X4.5 " 48 pages, from 1970. These recipes have been adapted from the Cordon Bleu Cookery Course. All recipes were tested at the Cookery School in London - Rosemary Hume, Principal.; Muriel Downes, Co-Principal. Illustrated throughout in color. N° de réf. du vendeur 54839
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