Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book explores the dynamic relationship between consumers and the meat industry, shedding light on factors driving consumer behavior. Through comprehensive surveys conducted across 16 demographically diverse American cities, the author meticulously examines the impact of income, race, nationality, and standard of living on consumer preferences, purchasing habits, and knowledge of meat quality. The findings provide valuable insights into the evolution of meat consumption patterns, reflecting changing tastes, cultural influences, and the impact of evolving market dynamics. The book's meticulous analysis offers a deeper understanding of the consumer-meat industry nexus, highlighting the role of consumer demand in shaping meat production and distribution practices while also informing future educational programs aimed at enhancing consumer knowledge and fostering informed choices. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780365721017_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780365721017
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780365721017
Quantité disponible : 15 disponible(s)