Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is a comprehensive guide to viticulture, the science of cultivating grapevines. It covers the entire process from the anatomy and physiology of the vine to the production and management of vineyards, including the effects of climate and soil on grape production. The author draws on the latest scientific research to provide a detailed examination of the factors that influence grape quality and yield. Whether you're a seasoned viticulturist or just starting out, this book offers a wealth of practical knowledge and insights into the art and science of growing grapes. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780365743132_0
Quantité disponible : Plus de 20 disponibles
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Hervorragend. Zustand: Hervorragend | Seiten: 552 | Sprache: Französisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 32105415/1
Quantité disponible : 1 disponible(s)