Packer Feeding of Cattle: Its Volume and Significance (Classic Reprint) - Couverture souple

Aspelin, Arnold Lyle

9780365762744: Packer Feeding of Cattle: Its Volume and Significance (Classic Reprint)

Couverture souple

ISBN 10 : 0365762741 ISBN 13 : 9780365762744

Editeur : Forgotten Books, 2018

Afficher les exemplaires de cette �dition comportant l?ISBN

0 D'occasion

3 Neuf

De EUR 15,39

D�tails de l'�dition

�diteur: Forgotten Books
Date d'�dition: 2018
Langue: anglais
ISBN 10: 0365762741
ISBN 13: 9780365762744
Reliure: Broch�
Nombre de pages: 44
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible

Autres �ditions populaires du m�me titre

9780366452422: Packer Feeding of Cattle: Its Volume and Significance (Classic Reprint)

Edition pr�sent�e

ISBN 10 : 0366452428 ISBN 13 : 9780366452422
Editeur : Forgotten Books, 2018
Couverture rigide

R�sultats de recherche pour Packer Feeding of Cattle: Its Volume and Significance...

Image d'archives

Packer Feeding of Cattle: Its Volume and Significance (Classic Reprint)

Arnold Lyle Aspelin, Gerald Engelman

Edit� par Forgotten Books, 2024

ISBN 10 : 0365762741 ISBN 13 : 9780365762744

Neuf Paperback

impression � la demande

Vendeur : Forgotten Books, London, Royaume-Uni

�valuation du vendeur 4 sur 5 �toiles

Paperback. Etat : New. Print on Demand. This book investigates the extent to which meatpackers feed cattle and its significance for the livestock and meat industry. It delves into growth trends, locational patterns, and analyses the market impact of packer feeding. The author examines theoretical pricing models to demonstrate how a packer's feeding practices can influence local market prices. The book explores how variations in market structure, from highly competitive to oligopsonistic, affect pricing dynamics. By analysing a specific market, the author provides insights into the potential price effects of packer feeding, including exploitation of market power and the impact on independent feeders. Ultimately, this book highlights the tension between the vertical integration of meat production and the preservation of traditional agricultural enterprise and market competition. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N� de r�f. du vendeur 9780365762744_0

Contacter le vendeur