Value and Use of Oats in the Rations of Growing-Fattening Swine (Classic Reprint) - Couverture souple
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The digital edition of all books may be viewed on our website before purchase. Excerpt from Value and Use of Oats in the Rations of Growing-Fattening Swine (Classic Reprint)
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Value and Use of Oats in the Rations of Growing-Fattening Swine
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book delves into the value and nutritional usage of oats in rations for growing and fattening swine. It explores the historical context of falling corn-belt production and resulting market positions, as well as the practical implications of supplementing corn with oats. The author examines the ideal price differential between corn and oats that makes feeding oats profitable, the optimal proportion of oats in swine diets, and the most effective methods of preparing oats for maximum nutritional benefit. The book further investigates the impact of oats on protein supplement consumption and the overall efficiency of feed utilization. The author concludes that while oats can partially replace corn in swine rations, their effectiveness is maximized when they constitute no more than a third of the grain mixture. This book offers valuable insights for swine producers seeking to optimize their feeding strategies and improve the health and productivity of their livestock. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780366089703_0
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EUR 15,64
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Expédition depuis Royaume-Uni vers Etats-Unis
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Value and Use of Oats in the Rations of Growing-Fattening Swine (Classic Reprint)
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780366089703
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EUR 22,27
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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Value and Use of Oats in the Rations of Growing-Fattening Swine (Classic Reprint)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780366089703
Acheter neuf
EUR 20,92
Expédition à EUR 3,81
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)