Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book delves into the history of the frozen dessert industry, which uses a vast amount of fruit. The industry has been purchasing about 112 million pounds of fruit a year, primarily in frozen form, and largely uses this fruit in making ice cream and sherbet. The author examines the industry's role as a consumer of fruit and fruit products relative to other major food manufacturing industries and finds it holds a significant position as a market for specific frozen fruits and berries. The book not only provides a historical review of the industry but also offers projections about its future. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780366379040_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780366379040
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780366379040
Quantité disponible : 15 disponible(s)