Bioterrorism and Food Safety - Couverture souple

Rasco, Barbara A.; Bledsoe, Gleyn E.

Couverture souple

ISBN 10 : 0367393360 ISBN 13 : 9780367393366

Editeur : CRC Press, 2019

Synopsis

Written by specialists in the fields of food bioterrorism and industry preparedness, Bioterrorism and Food Safety focuses on developing rational and implementable food security strategies. The book examines the risks associated with the intentional contamination of food. It provides implementation strategies to reduce food security risks and discusses the underlying legal issues tied to product liability and regulatory compliance. The text includes current hazards, provisions of the Bioterrorism Act, guidance from the FDA and USDA, and more. Risk management models are presented and workable strategies for addressing food safety risks are developed through case studies.

A propos du livre

À propos de l?auteur

Rasco, Barbara A.; Bledsoe, Gleyn E.

Détails de l'édition

• Éditeur: CRC Press
• Date d'édition: 2019
• Langue: anglais
• ISBN 10: 0367393360
• ISBN 13: 9780367393366
• Reliure: Broché
• Nombre de pages: 432
• Coordonnées du fabricant: CRC Press; https://www.routledge-ny.com; ; 6000 BROKEN SOUND PARKWAY, NW SUITE 300; BOCA RATON; FL; 33487; Etats-Unis
• Personne responsable: non disponible