Handbook of Food-Drug Interactions - Couverture souple

Couverture souple

ISBN 10 : 036739524X ISBN 13 : 9780367395247

Editeur : Routledge, 2019

Synopsis

With contributions from the fields of pharmacy, dietetics, and medicine, Handbook of Food-Drug Interactions serves as an interdisciplinary guide to the prevention and correction of negative food-drug interactions. Rather than simply list potential food-drug interactions, this book provides explanations and gives specific recommendations based on the frequency and severity of reactions. Each chapter brings together the unique talents and knowledge of practitioners in different disciplines who provide a clear, thorough treatment of this important subject.

A propos du livre

À propos de l'auteur

Beverly J. McCabe, Eric H. Frankel, Jonathan J. Wolfe

À propos de la quatrième de couverture

While pharmacists may know that a particular drug is inactive in a given pH environment, they often do not know the pH of common foods. For dietitians the situation is reverse. With contributions from pharmacy, dietetics, and medicine, this book serves as a guide to the interdisciplinary prevention or correction of negative food-drug interactions. While other books simply list potential food-drug interactions, this book gives specific recommendations based on frequency and severity of reactions. It provides special dietary modifications necessary for prevention of adverse side effects. It also identifies new foods, supplements, and ethnic dishes that may contribute significantly to food-drug interactions.

Détails de l'édition

• Éditeur: Routledge
• Date d'édition: 2019
• Langue: anglais
• ISBN 10: 036739524X
• ISBN 13: 9780367395247
• Reliure: Broché
• Nombre de pages: 567
• Éditeur: McCabe Beverly J., Frankel Eric H., Wolfe Jonathan J.
• Coordonnées du fabricant: non disponible
• Personne responsable: GPSR Kontakt; gpsr@libri.de; ; Europaallee 1; Bad Hersfeld; 36244; Allemagne