Book by San Franciscos Most Innovative Chefs
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Vendeur : BooksRun, Philadelphia, PA, Etats-Unis
Hardcover. Etat : Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. N° de réf. du vendeur 038087072X-7-1
Quantité disponible : 1 disponible(s)
Vendeur : Bookmarc's, La Porte, TX, Etats-Unis
Spiral Bound. Etat : Very Good. First Printing. E1 - Cover has light edgewear and scuffing. Crease at lower right corner of front cover. Small stain at fore edge. Edges of inside cover tanned. Text is clean and bright. Discover the secrets of the New American Cuisine with San Francisco's most innovative chefs in the kitchens of their own restaurants. Size: 8vo - over 7¾" - 9¾" tall. N° de réf. du vendeur MC792BB
Quantité disponible : 1 disponible(s)
Vendeur : HPB-Diamond, Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_473814347
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 55935629-75
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP94904306
Quantité disponible : 1 disponible(s)
Vendeur : GoldBooks, Denver, CO, Etats-Unis
Hardcover. Etat : very good. Very Good Copy. Customer Service Guaranteed. N° de réf. du vendeur 14E22_2_038087072X
Quantité disponible : 1 disponible(s)
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Etat : Good. Good condition. (cookbook, cooking, recipes, california) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. N° de réf. du vendeur SB06E-01901
Quantité disponible : 1 disponible(s)
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_483178868
Quantité disponible : 1 disponible(s)
Vendeur : Virtuous Volumes et al., Wilson, WI, Etats-Unis
Soft Cover, Plastic Spiral. Etat : Very Good+. 1st Printing. Soft Cover, Plastic Spiral. Very Good+. 1st Printing. Large 8vo - 9 3/4" Tall. ISBN:0-380-87072-X. Lightly edgeworn. "Discover the secrets of the New American Cuisine with San Francisco's most innovative chefs in the kitchens of their own restraurants" From the National PBS Television Series. 105 pages. N° de réf. du vendeur 008788
Quantité disponible : 1 disponible(s)
Vendeur : Persephone's Books, Gastonia, NC, Etats-Unis
Trade Paperback. Etat : Very Good. No Jacket. Reprint. 105, (3) pp. Fourth printing. Rubbing to the cover edges. The binding is tight and the text is clean. "From the national PBS television series.". N° de réf. du vendeur 070483
Quantité disponible : 1 disponible(s)