Book by Anderson Jean
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Frais de port :
EUR 3,13
Vers Etats-Unis
Frais de port :
EUR 3,58
Vers Etats-Unis
Vendeur : Half Price Books Inc., Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. N° de réf. du vendeur S_396053280
Quantité disponible : 1 disponible(s)
Vendeur : HPB-Emerald, Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. N° de réf. du vendeur S_395818661
Quantité disponible : 1 disponible(s)
Vendeur : Lowry's Books, Three Rivers, MI, Etats-Unis
Hard Cover. Etat : Good. Etat de la jaquette : Fair. The text appears clean, minimal wear, light edge wear to jacket. Jacket also is lightly stained and warped with water damage, along the bottom edge. Size: 8vo - over 7¾" - 9¾" tall. N° de réf. du vendeur 030566
Quantité disponible : 1 disponible(s)
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Etat : Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. N° de réf. du vendeur S12O-00307
Quantité disponible : 1 disponible(s)
Vendeur : All About Authors, Englewood, CO, Etats-Unis
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. First Edition. New York: Doubleday & Company, Inc., 1990. Very Good/Very Good, . First Edition. 8vo - over 7¾" - 9¾" tall. ISBN:0-385-24300-6. "At long last, a cookbook that makes the microwave USER-FRIENDLY. A ccokbook that tells you everything you n eed to know to COOK by microwave confidently and creatively (80 percent of America's 60 million microwave owners still use them strictly for thawing and re-heating." 592 pages. N° de réf. du vendeur 003046
Quantité disponible : 1 disponible(s)
Vendeur : zeebooks, Foley, AL, Etats-Unis
hardcover. Etat : Very Good. Missing dust jacket, otherwise in excellent condition. N° de réf. du vendeur 240226061
Quantité disponible : 1 disponible(s)
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Hardcover. Etat : Very Good. Micro Ways: Every Cook's Guide to Successful Microwaving This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9780385243001
Quantité disponible : 1 disponible(s)
Vendeur : Midtown Scholar Bookstore, Harrisburg, PA, Etats-Unis
Hardcover. Etat : Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized. N° de réf. du vendeur M0385243006Z3
Quantité disponible : 1 disponible(s)
Vendeur : Black Cat Hill Books, Oregon City, OR, Etats-Unis
Hardcover. First Edition [1990], so stated. First Edition [1990], so stated. Very Good+ in Near Fine DJ: Book shows indications of careful use: just a hint of shelving wear along the bottom edge; the front hinge shows some tearing, but is holding up well; the binding remains square and secure; text clean. DJ shows only a touch of wear near the upper front corner; there is a former bookdealer's price sticker at the lower rear panel; price intact. Overall, remains clean, sturdy, and quite presentable. Nearly New in a lovely, if flawed DJ. NOT a Remainder, Book-Club, or Ex-Library. Royal 8vo. x, 592pp, including Index. .Color Photography by Rudy Muller. Hardback with DJ. Anderson and Hanna, who collaborated on The New Doubleday Cookbook, here share methods, recipes and words to the wise in an exhaustive yet wholly accessible new work. As devoted to technique and information as to recipes, they've admirably achieved their stated purpose: "to assemble between two covers the most complete, up-to-date information available about microwaving." Included is advice on cooking a vast variety of mostly fresh or fresh-frozen foods that many of us may never have considered microwaving. Anderson and Hanna tell us how to hard-cook and poach eggs, peel peppers, cook a roux, roast a turkey--even how to remedy a pale-skinned microwaved bird by finishing it off in a traditional oven. While some recipes (Szechuan chili pork with broccoli in bean sauce, chiles rellenos) are decidedly international, others are versions of continental cuisine and traditional Americana. Standouts are oven-barbecued chicken, lamb chops braised with wine and herbs,stet comma, plse./mm and veal shanks with capers, carrots and sour cream. The authors are Newsday and Los Angeles Times syndicate columnists.Jean Anderson is the bestselling and award-winning author of more than a dozen books including The Food of Portugal, and co-author of The New Doubleday Cookbook (A Tastemaker Award winner) and The German Cookbook. She is a regular contributor to Gourmet, Family Circle and other food and travel magazines. N° de réf. du vendeur 42463
Quantité disponible : 1 disponible(s)
Vendeur : Bahamut Media, Reading, Royaume-Uni
Hardcover. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9780385243001
Quantité disponible : 1 disponible(s)