Book by Feingold Ben
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Vendeur : Books for Life, LAUREL, MD, Etats-Unis
Etat : acceptable. Book is in acceptable condition. May have shelf wear, edge wear, and spine wear, but a very readable copy. May not come with supplemental materials if applicable. Does not include original dustcover jacket. Possibly Ex Library Copy. N° de réf. du vendeur LFM.6YZF
Quantité disponible : 1 disponible(s)
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Etat : Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de réf. du vendeur 00100875788
Quantité disponible : 2 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G039441232XI5N00
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G039441232XI5N01
Quantité disponible : 1 disponible(s)
Vendeur : Turn The Page Books, Sydney, NSW, Australie
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. Light age and reading wear to book and dust wrapper. 328 pages. No internal inscriptions, torn or missing pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Medicine & Health. ISBN: 039441232X. ISBN/EAN: 9780394412320. Pictures of this item not already displayed here available upon request. Inventory No: 50180. N° de réf. du vendeur 50180
Quantité disponible : 1 disponible(s)