Used book in good condition, due to its age it could contain normal signs of use
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Etat : Good. Wallner, John And Alexandra (illustrateur). Millions know Simone Simca Beck as Julia Child's French partner in creating the two unforgettable volumes of Mastering the Art of French Cooking. Simca's Cuisine offers the delectable recipes that Beck personally treasured most. She presents family specialties from the well-thumbed notebooks of her mother and grandmother as well as recipes from her life in Normandy, Alsace, and Provence where she gardened, cooked, and entertained. Skillfully adapting French ways to American needs, Simca's Cuisine gives us both simple delights and fabulous concoctions presented with elegant clarity and delightful illustrations. Menus range from informal dinners that include a beef, lamb, and pork stew from After a winter walk in the woods and a baked apple dessert from Autumn in Normandy to more formal lunches and dinners that include A gala Sunday lunch with its saut ed trout with an almond cream sauce and A spectacular dinner with champagne that begins with salmon in brioche. With a charming foreword by Julia Child--her student, co-author, collaborator, and friend for forty years--here is a cookbook truly for every occasion. N° de réf. du vendeur 00110271451
Quantité disponible : 1 disponible(s)
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Wallner, John And Alexandra (illustrateur). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_468383441
Quantité disponible : 1 disponible(s)
Vendeur : Gulf Coast Books, Cypress, TX, Etats-Unis
Paperback. Etat : Fair. Wallner, John And Alexandra (illustrateur). N° de réf. du vendeur 0394721055-4-25537416
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Good. No Jacket. Wallner, John And Alexandra (illustrateur). Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0394721055I3N01
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Very Good. Wallner, John And Alexandra (illustrateur). First Vintage Books Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 51001502-20
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Good. Wallner, John And Alexandra (illustrateur). First Vintage Books Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 2311968-6
Quantité disponible : 2 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Etat : Good. Wallner, John And Alexandra (illustrateur). Millions know Simone Simca Beck as Julia Child's French partner in creating the two unforgettable volumes of Mastering the Art of French Cooking. Simca's Cuisine offers the delectable recipes that Beck personally treasured most. She presents family specialties from the well-thumbed notebooks of her mother and grandmother as well as recipes from her life in Normandy, Alsace, and Provence where she gardened, cooked, and entertained. Skillfully adapting French ways to American needs, Simca's Cuisine gives us both simple delights and fabulous concoctions presented with elegant clarity and delightful illustrations. Menus range from informal dinners that include a beef, lamb, and pork stew from After a winter walk in the woods and a baked apple dessert from Autumn in Normandy to more formal lunches and dinners that include A gala Sunday lunch with its saut ed trout with an almond cream sauce and A spectacular dinner with champagne that begins with salmon in brioche. With a charming foreword by Julia Child--her student, co-author, collaborator, and friend for forty years--here is a cookbook truly for every occasion. N° de réf. du vendeur CIN0394721055G
Quantité disponible : 1 disponible(s)
Vendeur : Southampton Books, Sag Harbor, NY, Etats-Unis
Paperback. Etat : Very Good. Wallner, John And Alexandra (illustrateur). FIRST THUS. First Edition Thus, First Printing. Not price-clipped. Published by Vintage Books, 1976. Octavo. Paperback. Book is very good with light toning on page ends. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. N° de réf. du vendeur 412772
Quantité disponible : 1 disponible(s)
Vendeur : GoldBooks, Denver, CO, Etats-Unis
Paperback. Etat : new. Wallner, John And Alexandra (illustrateur). New Copy. Customer Service Guaranteed. N° de réf. du vendeur 36V27_92_0394721055
Quantité disponible : 1 disponible(s)
Vendeur : Anybook.com, Lincoln, Royaume-Uni
Etat : Fair. Wallner, John And Alexandra (illustrateur). This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,550grams, ISBN:0394721055. N° de réf. du vendeur 3746320
Quantité disponible : 1 disponible(s)