Etat : Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N� de r�f. du vendeur 00097570889

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EUR 3,66

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Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

Hillman, Howard

Edit� par Mariner Books, 1989

ISBN 10 : 0395480728 ISBN 13 : 9780395480724

Ancien ou d'occasion Couverture souple

Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Etat : Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N� de r�f. du vendeur 00096520436

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Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

Hillman, Howard; Loring, Lisa; Macdonald, Kyle

Edit� par Mariner Books, 1989

ISBN 10 : 0395480728 ISBN 13 : 9780395480724

Ancien ou d'occasion Couverture souple

Vendeur : Idaho Youth Ranch Books, Boise, ID, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Etat : Good. A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels or limited small stickers. Book may have a remainder mark or be a price cutter. N� de r�f. du vendeur BU-05-06-02-0401

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EUR 1,38

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Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

Hillman, Howard; Loring, Lisa; Macdonald, Kyle

Edit� par Mariner Books, 1989

ISBN 10 : 0395480728 ISBN 13 : 9780395480724

Ancien ou d'occasion paperback

Vendeur : Once Upon A Time Books, Siloam Springs, AR, Etats-Unis

�valuation du vendeur 4 sur 5 �toiles

paperback. Etat : Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. N� de r�f. du vendeur mon0001228420

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Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

Hillman, Howard; Loring, Lisa; Macdonald, Kyle

Edit� par Mariner Books, 1989

ISBN 10 : 0395480728 ISBN 13 : 9780395480724

Ancien ou d'occasion Couverture souple

Vendeur : Used Book Company, Egg Harbor Township, NJ, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Etat : good. Shows moderate signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc. N� de r�f. du vendeur 584ZST0001ZV_ns

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Image d'archives

Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

Hillman, Howard, Loring, Lisa, Macdonald, Kyle

Edit� par Mariner Books, 1989

ISBN 10 : 0395480728 ISBN 13 : 9780395480724

Ancien ou d'occasion Couverture souple

Vendeur : Wonder Book, Frederick, MD, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Etat : Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. N� de r�f. du vendeur N26N-00639

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