Articles liés à Food Values of Portions Commonly Used

Food Values of Portions Commonly Used - Couverture rigide

Bowes, Anna De Planter

 
9780397550876: Food Values of Portions Commonly Used
Couverture rigide
ISBN 10 : 0397550871 ISBN 13 : 9780397550876
Editeur : Lippincott Williams and Wilkins, 1993

Synopsis

This reference text has been revised to ensure relevance to today's eating habits - 85% of the text is new or updated. It provides complete nutritional information on 8,500 foods in an easy-access tabular format. Comprehensive, "Bowes and Church's" discusses not only general foods but common brand name products, for extra utility in real-life nutritional analysis. Appendices list all foods containing a particular substance, such as caffeine or iron. New to this edition: food tables which cover monounsaturated fat content; 3,000 more foods; and listings of the sources for each food entry.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

This classic guide to nutrition has helped put the 'balance' in balanced diets since 1937. Now completely updated for the Nineteenth Edition, this bestseller continues to supply authoritative data on the nutritional value of foods in a form for quick and easy reference. The book's main table reflects the current food supply - listing more than 6,300 common foods - and contains data on the nutritional content of foods, organized by food groups.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Lippincott Williams and Wilkins
Date d'édition
1993
Langue
anglais
ISBN 10 
0397550871
ISBN 13 
9780397550876
Reliure
Relié
Nombre de pages
512
Coordonnées du fabricant
non disponible
Personne responsable
non disponible