The way in which the performance of ruminant species may be improved by modifying animal function is of importance to the scientists and the producer. Food is the major factor but the role of season, photoperiod, hormones and growth promoters must also be considered. This book discusses recent developments in many facets of ruminant nutrition and feeding. The selection of chapters reflects the state of the agricultural industry and its influence on the research effort. Recent developments in ruminant nutrition and recent developments in pig nutrition has prompted the compilation of this volume. All the contributions have been published previously in recent proceedings of the University of Nottingham Feed Manufacturers Conferences.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : Jay W. Nelson, Bookseller, IOBA, Austin, MN, Etats-Unis
Soft cover. Etat : Very Good+. No Jacket. 2nd Edition. Couple tiny creases. N° de réf. du vendeur 098689
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Vendeur : Bookmans, Tucson, AZ, Etats-Unis
Paperback. Etat : Acceptable. Satisfaction 100% guaranteed. N° de réf. du vendeur mon0001394186
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 2nd edition. 396 pages. 9.25x6.25x0.90 inches. In Stock. N° de réf. du vendeur zk0407011641
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