Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from A Milk-Quality Improvement Program for Extension Workers
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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A Milk-Quality Improvement Program for Extension Workers (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book is a thorough and practical guide to improving the quality of milk production on farms. The author delineates a program for extension workers to follow in conducting milk quality improvement work, emphasizing general sanitation practices, proper care and treatment of utensils, and effective cooling and storage methods. The book is designed to be used in conjunction with a regulatory framework enforced by health departments and other control agencies, focusing on educating producers about best practices rather than relying solely on arbitrary regulations. The author stresses the importance of enlisting the support of producers, dealers, and consumers to create a comprehensive and sustainable approach to milk quality improvement. Ultimately, the book demonstrates how adopting these practices can lead to increased production, higher quality, and greater safety of milk for consumers. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780428138615_0
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EUR 15,12
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Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
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