Endoscopy Training Based on the Science of Expertise, An Issue of Gastrointestinal Endoscopy Clinics (Volume 36-3) - Couverture rigide

Couverture rigide

ISBN 10 : 0443413932 ISBN 13 : 9780443413933

Editeur : Churchill Livingstone, 2026

Synopsis

In this issue of Gastrointestinal Endoscopy Clinics of North America, guest editors Drs. Roy Soetikno, Tonya Kaltenbach, and Hasan Maulahela bring their considerable expertise to the topic of Endoscopy Training Based on the Science of Expertise. In recent years, critical elements have been identified for advanced endoscopy training: the importance of integrating principles from expertise and education science in order to enhance efficiency and effectiveness in procedural performance, and a need to modernize endoscopy training programs to ensure practitioners are well-equipped to deliver high-quality patient care. In this issue, top experts provide a primer on providing state-of-the-art training in endoscopy, with the goal of improving patient outcomes. Contains 16 relevant, practice-oriented topics including what I wish I had to train endoscopy; high-quality endoscopy outcomes begin with high-quality training; endoscopy simulators; simulation in medicine and surgery; integrating artificial intelligence into endoscopy training; and more Provides in-depth clinical reviews on endoscopy training based on the science of expertise, offering actionable insights for clinical practice Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews

Détails de l'édition

• Éditeur: Churchill Livingstone
• Date d'édition: 2026
• Langue: anglais
• ISBN 10: 0443413932
• ISBN 13: 9780443413933
• Reliure: Relié
• Nombre de pages: 240
• Éditeur: Soetikno MD MS(HSR) MS(Manag) FACG FASGE Roy, Kaltenbach MD MAS Tonya, Maulahela MD Hasan
• Coordonnées du fabricant: non disponible
• Personne responsable: Barbara Criscuolo; b.criscuolo@lswr.it; ; Via Spadolini, 7; Milano; 20141; Italie